IT restaurant - Skoufa 29

A really great place to eat ! The price is really good for the quality/quantity of the food. Really good drinks also. We took spinable and the burger and it was really really good tasting.

We went there hoping for quite a lot, as we had read the best about it. Service was mediocre to bad, the servers ignored us or took 20 min to get the check. The entrees were good. Main courses were substandard. The potions were small, approx 60% of what they appear to be in the pictures. The burger tasted like insulation filling and the pasta’s spinach tasted rotten. We were not even angry, just disappointed that something so promising was an unfulfilling experience. I must also point out that whatever we consumed has negatively affected our bowel comfort.

Good service but average food.

Best avocado toasts and most tasty breads in the city! My perfect morning! Very friendly service too!

Nice atmosphere and friendly staff with healthy food accent menu, average taste and overloaded sugar desert. Some efforts and tunings are needed to have a better experience.

Very modern and trendy menu, still impersonating Greece to its fullest. Goat cheese, Greek yogurt and classic coffee will find their place on the table. Super sweet service, and the dishes were presented in a swift manner. Delicious and filling! Can definitely recommend!

Very friendly staff. Place is also very cute and well decorated! Their hot chocolate drink was delicious and brunch was great too! :) Too bad we were too early to try their lunch dishes ?

Not best the place in the neighborhood at all. Let’s start with pros: + good location + big variety of tables both outside and inside And that’s it. And the cons are numerous: -The service was super slow though my husband and I were the very first visitors on Sunday at 11 am. We ordered poached eggs on a toast with some quinoa and veggies and it took them almost 20 minutes to serve it. - the whole meal was cold. Like poached eggs got so cold that the yolks got stiffened inside, gross. You are not supposed to serve cold poached eggs for 10 euros. - the portion could have been bigger for this price - taste was strange, there was so much citrus-sour seasoning that just wasted the whole idea of the meal - veggies were like a single cherry tomato cut in halves and 2 slices of cucumber. Guacamole, or whatever that green dip was, was spreaded only on the edge, like they had the very last avocado in the world just used for it. - the waitress brought a bottle of mineral water and included it in the bill without even asking us what water we'd like. Sorry, but I don't like when one decides for myself what to order and what to drink. This brunch was not the best start of the day. My conclusion, I will never come back and you'd better drop at any other place in the neighborhood which is full of nice and atmospheric cafes and restaurants unlike this one.