Περιγιάλι Seafood Restaurant - Afroditis 4

The food was excelent, the service was really good and I would come to this place every day if i could. Thank you for this great time and this excelent food.

The best fish soup I have ever tasted next to my mother's. Been there many times with my wife as well with good friends I hosted. Can't wait to get back there again.

I tasted some simple dishes, but everything was so fresh and tasty. Even if it was rush hour, we were serviced immediately! I am Greek and I liked the restaurant, so I can recommend it to everyone. (I gave 4 stars, until I make a 2nd visit over there and order some more difficult dishes. Then, in case I am satisfied, I may give the 5th star to them)

We choose this tavern over others because of the beautiful night lights and busy atmosphere. Pity the food wasn't all that good! The fried squid was a bit undercooked, the "vlita" greens were overcooked, our "mydia saganaki" tomato sauce was ready-made, off the carton, quite bad, roast "skoumbri" wasn't what it should be, overall the oil kinda tasted weird. I would give them another go, for the portions were king size and people seemed to enjoy their (other) dishes... Service was decent.

Good food. Good service. Tables located on the beach. Nice romantic atmosphere. A waitress speaks Bulgarian

Good place, I can recommend 1kilo of Mules and risotto, what's wrong is fact that they bring water/bread/sweet nougatmass to Your table without even asking, and then add it to Your bill.

We stood outside the restaurant waiting for service, but everyone ignored us. Finally I had to go in and ask if they had a table for four. They did, and when we finally got someone to talk to he was super friendly and helpful. They put some bread and a bottle of water on the table, but again the service was pretty poor - I had to get up and go get some olive oil for the bread myself from inside the restaurant. The bread was a bit too dense and dry. Our kids ordered pasta carbonara and pasta bolognese. Both were very tasty, but they were nothing like the real stuff they would serve in Italy. But as I said - very good and our kids loved both dishes. My wife and I ordered grilled feta saganaki as a starter, and some tzatziki to dip the bread in. The saganaki wasn't what I expected. I expected a cheese with some charred grill marks, but instead we got a piece of feta in aluminum foil with herbs, vegetables, olives and spices. And it was really, really good! For the main course I asked for fresh white fish, and the waiter then took me to their fresh catches and I got to choose the fish I wanted! I then asked for a side to go with the fish and he suggested deep fried zucchini and a garlic sauce. When I tasted it all it was perfect! The skin of the fish was salty and crispy and so, so good. The white meat was very tender and juicy. And if I ever have the option to choose between fried potatoes and fried zucchini again I'll definitely go for the zucchini. My wife ordered chicken souvlaki, but unfortunately it was very dry and not very flavorful. For dessert we were treated to water melon and some traditional Greek chocolate cake. But again, I had to go in to the restaurant to ask them to clear our table, and not once during our meal did anyone come and ask if everything was good. So all in all the food was great (except for the dry chicken) but the service left more to be desired

Don't miss this place if you are in this area. The ambient is chilled, the waiter will make sure you leave completely satisfied and happy. Like my waiter Denis did. The food is absolutely fresh and delicious and they don't forget to treat you with some free desert! Overall great!