Seimeio strofilia food and wine - Epar.Od. Araksos-Manoladas

Very nice rooms, great food, friendly people- great!

Thank you Manos for taste dishes! Very nice place! ??

Good good

Very tasty, presentable dishes and excellent deserts. An oasis nearby Kalogria

Awesome food and awesome people. After being stranded at Araxos Airport, we didn‘t expect to find such good food and friendly people in this lonely area. Above that value for money was realy great aswell.

Gourmet cuisine inspired by greek traditional dishes. Excellent service. Surely a positive experience.

The best restaurant in the area. Visit it if you want to taste something different. Daily specials with fish that are caught the same day. All these complimented with a very good selection of local wines and beers and of course excellent table service

Hello Dear Travellers and Globe Trotters, I don’t know from where to start and how to structure this. I won’t use the term review but better said, my adventure and reminiscing of this lovely place in Kalogria. I’m a Greek expat from South Africa and got precisely what I wanted from here. A true Greek experience and bond. Long story short…As we approached this peaceful and summery typical Greek and Peloponnesische neighborhood , and after parking our rental vehicle. We were almost tended to immediately. We were introduced to the lovely lady Danai and the Chef as well as co-owner Manos, who are the owners of this establishment, that gave us a personal welcome. Upon giving us a tour, telling us a personal to-do and go—to-see recommendations in the area, we were shown to our comfortable rooms. My favorite part of the process hehe.. A lovely hotel room with feel-at-home feeling, giving someone an immediate sensation of relaxation. This is an important for us corporate employees. The rooms where cozy, neat, clean and easy to adjust to. Most importantly for someone like me, they were refreshingly air conditioned accompanied by a small mini fridge to store my beer at. Upon resting and changing from our trip from South Africa, which was slightly arduous we of course went to EAT. We were starving . The dish, as well as Chef Manos personal recommendation, was the “Sfirida”, which is a gigantic grouper fish. The first course consisted of a soup, yes soup, who would have thought that this would be delightful in summer right ??? SURPRISE! It hit all the spots. Followed by a delicious fish fillet! Sensational. This hotels tiny tiny restaurant seriously and genuinely astonished me with a variety of dishes! Coming from South Africa, where we are all about our steaks, this mans dry aged 700 gr T-Bone steaks with a pepper sauce and potatoes! Rocked my world. Trust me, the menu went on and I had gotten my hands on it. From Rib Eye steaks, Tomahawks and TUNA tagliatas.. to die for simply. Of course, I mean of course, I had my breakfast served every single morning. A healthy omelette with bio eggs(possibly local) , peppers and cheese, together a freshly squeezed orange juice. This kickstarted my heart, as the famous song says.. Honestly, due to the small size of this establishment, the affordable price along with personal attendance of the owners and staff just makes this experience so much more memorable with the feeling of fearing the day once holidays come to an end. Being a cigar connoisseur myself, the hotel bar had me provided with the cigar trays,brandy’s, cognacs and a fine selection of local and international wines. In total I stayed for 4 nights, where I was short of nothing. Hotel and area wise. Mini market, the beach, beach BARS, pizza places all in walking distance. Last but not least, this is a genuine review of my experience which I simply wrote in joy. I’m absolutely bonded with the place, location and the people- that my frequent return is guaranteed. Having had the fortune and luck to have had explored the universe, this is of those occasions, where I know that the not so distant future will bring me back. Once again, and sincere thank you to the Danai( I will miss her morning coffees) and Manos. Wish them all the best and further success in their ambitions. Nektarios