Tassia Restaurant - Fiskardo

The place feels like just another restaurant on the strip. We ordered tuna fillet and salad. The food was nice, the salad ingredients and combination was good (and also nice to have something other than greek salad) but it had just way too much sauce

Terrible service!!! We were 13 people on two tables. One table with 7 adults and one with 6 kids. When we arrived at the restaurant it was almost empty with two other tables occupied. We ordered everything at once but at the adult table only 4 people got their food and at the children’s - 5 and out of this 3 of the dishes were wrong. The restaurant got busy and our companions got their food an hour and 15 fifteen minutes after ours and meanwhile we called our waiter multiple times to complain about it especially about the kid which wasn’t served. This is the first restaurant in Greece that has disappointed us for the last 15 years. I don’t recommend it!

We loved Tassia. The food was delicious. We had the risotto and the portions were really big. The staff were really helpful. It was lovely to sit and watch the boats and everyone walking by.

Had a really good grilled squid here. Service was fast and overall was a good experience.

Tassia’s is a great place but on the pricy side (€65/kg of fresh fish). She has a nice place by the sea and offers gourmet quality food (fried Kefalonian cheese in fig sauce was AMAZING).

Very nice restaurant! The harbor is great, and the city of Fiskardo is amazing. Try sea food. It's delicious. Terrace by the sea (harbor). You can feed fishes while you have lunch. The prices are a bit high, but not so much. Staff of the restaurant is very kind. I've got there with a boat, so I only saw the harbor and that part of the city.

A nice restaurant near the sea, you can try traditional dishes, with a little twist.

Terrible experience. We booked a seafront table two days in advance. We arrived and were promptly seated in a nice location right in front of the sea. Here is where the good part ends. The waiter brought us some water and wine and then disappeared. After 30 minutes we needed to stand up to call the waiter and finally, almost one hour after our arrival, we were finally allowed to make our order. Food was much under the average. We were completely abandoned by the waiters for long time and needed to ask many times for our food and even napkins. Taramosalada was the worse we tried in the island and the pita bread was chewy and dry. We complained and they brought us some bread after long time. At the end we were charged for both bread and pita bread. The mixed grilled fish we ordered, came with a few vegetables (poor and not appealing), one fish (good), some shrimps (average) and a squid (chewy and dry). Beside the poor quality of the food, what made us astonished was the response from the rude waiters and the owner. They refused to accept our critics and didn’t apologize while making fun of us and even yelling at us when we dared to complain for the poor treatment received. Overall a terrible experience that ruined our dinner. It is a pity because so far we had a great experience with Greek restaurants.