The MARIGOULA - Konstantinoupoleos 7
4.8/5
★
based on 8 reviews
Contact The MARIGOULA
| Address : | Konstantinoupoleos 7, Poligiros 631 00, Greece |
| Phone : | 📞 +77 |
| Postal code : | 631 |
| Website : | http://www.marigoula.gr/ |
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Mona Amer on Google
★ ★ ★ ★ ★ Friendly waiters excellent food especially the meat.wine is also tasty.
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Georges on Google
★ ★ ★ ★ ★ It’s been like visiting five different restaurants! Literally, menu is huge. Very interesting gourmet dishes by using mostly local products. Overwhelming presentation of the menu by the owner himself. You will never get bored as each time you visit there is always something new on the menu. A great effort in such a small area. Defo worth visiting when around. You will be surprised !!!! Kudos!!!
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Carol Demetrios on Google
★ ★ ★ ★ ★ So glad our goumbaro took us to this place in Poligyro, we had never heard about it... Intimate, fun dining with excellent food, specializing in meat. I think we tried nearly everything on the menu, and it was all delicious! The beef tartare was one of the best I’ve had, plus the salads were great, nice and light. Large selection of meats, plus an interesting combination of langoustines and bone marrow. The owner provides an informative and entertaining description of the menu offerings, and the service was superb. Nice wine selection and many different cheeses/preparations as well.
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John Qonnor on Google
★ ★ ★ ★ ★ I've been to restaurants in 20 countries. Easily top 3. Ordered the chicken filet with yogurt, mustard and nuts. It single-handedly ruined every other chicken recipe for me.
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ΜΑΡΙΑ ΟΙΚΟΝΟΜΟΥ on Google
★ ★ ★ ★ ★ Five stars are not enough to describe the tasting experience. A great combination of ingredients and culinary art. Always a pleasure and an exploration to new tastes. Compliments to the owner ( Sofoklis) and the chef.
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Fong Ngo on Google
★ ★ ★ ★ ★ Great food adventure in Greece! Was worth the drive from Kalyves. Easy to find with google maps.
We received a warm welcome in the small but cosy restaurant. Instead of handing us the menu, the chef showed us all the fresh produce in the kitchen and he would explain how he would make the dish. He also let us taste cheese in the kitchen. From that moment on we knew we just had to trust the creativity of his cooking and let him decide all the dishes for us. We were not disappointed. Almost all dishes were interesting and tasty. Star dish: tuna tataki. Most interesting dish: pungent grapefruit jelly. We felt like he was taking us on a food journey. We were sad the dinner ended. Thanks to the friendly staff for the nice experience. Would definitely recommend going here! Total for 2 persons without wine pairing: around 50 euros (there was so much food to enjoy I even forgot to take photos of two other dishes!)
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Iakovos Kakouris on Google
★ ★ ★ ★ ★ This was one of the best food experiences of my life!!! Excellent quality, imaginative and packed with flavour food! The chef takes the Mediterranean cousin and local ingredients an elevates them! We went tapas style and we had 5 dishes and one dessert, all amazing! You have to try it! Only one advice to the manager, is good that you explain everything to the customers but be a bit less involved in the selection process and give them some breathing space.
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Schei Dattner on Google
★ ★ ★ ★ ★ Just wow. We have really not expected to find such good food with such a nice host. I am sure you will not find may places with this enthusiasm, quality and love for great food in Greece. If you are nearby you must stop here.
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