To Perivoli sti Vari Farm-to-fork Restaurant - Kirgion

We did the tour, and Anna was great! We learned a lot about olives and olive oil. Our lunch was great as well.

This place is so magical and unique. The gardens and yurt are lovely and well cared for. The people are exceptionally kind and happy. The restaurant is clean and nicely decorated and the food is fresh and inspired. Don’t miss the experience of something truly beautiful.

Ideal for lunch or dinner -in nature- delicious plates. All farm to fork! _Tip They have a solar toilet,unique in Greece so ecological!!

A garden and a restaurant that DO NOT welcome children. We have been rudely sent away because we are a family with a 3 years old daughter. There is no excuse, whatsoever, for such thing. They claim that children spoil their garden when it's utterly unkempt and without fences, or that children "jump" around! Put FENCES if you don't want people to go around. You can have better food and better experience anywhere.

Food and scenery yummy and great. Good value for money and portion size good though perhaps presentation could use a boost. So good farm to table concept here. Even better if more environmental awareness activities take place. We understand the owner is quite environmentally friendly which is great. But Not clear how families with kids can enjoy as on one hand kids are allowed in, but then repeatedly commented by staff- sometimes not in the most respectful way- to not walk around, not pick up stuff, not play...I understand if the business model is not for play and for adults enjoying but then perhaps put fences or clarify young kids not welcome. Not realistic to have little kids there and also enjoy. I hope either it becomes more kid friendly or the business model changes we want it to succeed.

Can’t begin to describe how much we love it here! From the food to the service. The food is so light and fresh, you can tell it is handled with love and care. Staff is lively and creates a warm atmosphere. The place is very aesthetic too :) Of course will be coming more often, thank you for a beautiful experience.

Maybe my expectations were high after reading about this place. The website sells this ‘farm to fork’ restaurant very well but I really believe not much vegetables or fruits make it to the kitchen from their garden. Before entering the restaurant we had a little walk around the garden. It’s not well maintained, kinda looks like an abandoned place. Playground was closed. Very few tomato, pepper plants, some salad, lettuce etc. Little cute pond however with fences around. The more you walk you realize that no one really takes care of it. Rotten tomatoes , figs on the floor, poor chickens locked in a small place with dirty water. (Not to mention 3 rooster in one spot) Rubbish everywhere! When we decided to have a coffee a gentleman welcomed us. The table I chose was not available but at least an other 30 tables were available, apparently it was fully booked and he showed us two tables in the back. The coffee was very nice and the cheese pie was super delicious. We stayed over an hour and only one table arrived. The whole experience was very disappointing, I wouldn’t recommend to come as I believe it’s not true as they advertise it. Nothing advertised on their website matched our experience on today’s visit.

Loved the place, the food and the peace! Great project, we will come back again and again because we couldn’t try all the menu at once! I’m sorry to see that other people left bad reviews just because they don’t accept children under 11 years old. I personally found it relieving not to be surrounded by kids and enjoy the sounds of nature on a sunny Sunday. Keep up the good work!