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Tara Schattschneider on Google

We waited 45 min till we got seated. The food was every second worth it! Rich taste for a very fair price and good service. Although the waiters were rushing around they took enough time for you. Will definitely come back.
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Ori Shany on Google

Very nice place. Good centered location. Authentic food. Nice vegan options. We had bread, filled vine leafs, tomato balls and the chickpeas. We had good time there.
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Sotiris Katogoudis on Google

Great spot in Naousa, Paros... Always busy and they don't do reservations so arm yourself with patience because this place is totally worth it. Been there a few times over the years and the quality of the food is always the same... Personal favorites are the meatballs, chicken fricasé, stuffed onions, spicy cheese salad, hand cut fries... Christos, the owner, is always polite and the service is fast! 5/5
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Katharina on Google

Great place for delicious Greek tapas! We had the stuffed onion, filled eggplant, tomatoes with feta - all of them very good! Would recommend to come early, reservation is not possible.
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Perrine Binauld on Google

Best restaurant in Naousa, we came here 3 nights in a row!! Very well priced and absolutely delicious traditional greek food. Definitely worth the wait.
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Alex Chew on Google

Oh my god. We waited 1.5 hours in line for this, and trust me when I say, IT WAS WORTH IT. We got the stuffed vine leaves, chicken fricassee, and stuffed onions- all of it was madly incredible and absolutely delicious. Disclaimer: I also sent my husband out for a couple of beers when we started waiting, and that 15 min walk to the grocery store saved us from feeling annoyed that we had to wait for so long! Get a couple of tall boys and strap in- you’ll know the wait was worth it when you start tasting the food ??
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Vanessa Roos on Google

Small, unassuming coffee shop serving delicious traditional Greek appetizers. You must try the stuffed onions which were superb! Reasonably priced. Does not serve entrees. Get there early or you will have to wait (but even if you do it will be worth it!).
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Ryan Zelen on Google

Food was good and staff was nice. The meatballs here are really phenomenal. They are really well spiced and crispy on the outside. The octopus in wine sauce was pretty good, but the meatballs were really the star. For dessert, we were served what I think were dries grapes in a sweet syrup. I'd never had it before, and it was quite good

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