Oxi Mama - Oxi Mama
4.9/5
★
based on 8 reviews
Contact Oxi Mama
Address : | Paros 844 00, Greece |
Phone : | 📞 +8 |
Postal code : | 844 |
Website : | http://oximama-paros.com/ |
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M. Chami on Google
★ ★ ★ ★ ★ Amazing food experience.
If you want to try something different than the greek tavernas this is THE place to go to!
I recommend the coco shrimps and the ceviche
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Bram on Google
★ ★ ★ ★ ★ Awesome food and great service! Definitely try the basil cocktail, it’s great! This place will be number one soon!
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Rhonda Casson on Google
★ ★ ★ ★ ★ Beautiful spot with very refined and original food. The fried cauliflower and the steamed mussels are a must!
We also loved their wine list : the owner was quite knowledgeable and gave us perfect recommendations for our dinner. Great experience !
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Michael Casson on Google
★ ★ ★ ★ ★ One of my favorite restaurants on the island. Lovely decor and a cool vibe, very kind staff, and a delicious original menu. The ingredients are all fresh and local but the recipes are unique with flavors from the Far East. This is accompanied with the best wine list I’ve seen in Paros - natural Greek wines from the Peloponnese region as opposed to the standards you find everywhere else on the island.
I highly recommend the mussels… the most delicious and unique sauce I’ve ever tasted with mussels. The fried cauliflower is also an absolute must. But try everything! You won’t regret it.
Oxi Mama is a must when you are in Paros!
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Celia Dorr on Google
★ ★ ★ ★ ★ One of my absolute favorite restaurants in Paros.
The food is just delicious : very fresh, original recipes mixing local products with asian flavors (better than any asian fusion restaurants I’ve been in Paris and a perfect alternative from tavernas).
Best list of greek natural wines we found on this island. The decor is truly beautiful and the owners are the sweetest ! Don’t miss it!
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Ali Tonge on Google
★ ★ ★ ★ ★ Best food on the island. Everything was a flavour sensation! Very happy belly
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Jamie Tho on Google
★ ★ ★ ★ ★ Took me awhile to craft this review as my dining buddy and I were too disappointed.
This restaurant supposedly sold Asian fusion food but the food tasted nothing like that. The flavours were bland and lacked the punch that one would normally get from Asian (or even Greek) cuisine (p.s. adding more spring onion doesn't make a dish "Asian"). Like other reviewers mentioned, the food portion was very small for the price, which we wouldn't mind paying a premium for if the food was actually good tbh. We were told that the chef is Belgium but had travelled extensively in Asian, which could explain why.
We were also denied a table for four with more shade inside as we had two people, even though it was low tourist season and we were the only customers throughout the whole meal.
The two stars are for the relatively attentive service staff and the freshness of the seabass tartare.
tl;dr - come here if your taste buds want a break from overly sweet or salty local food, but avoid if you enjoy big portions at reasonable cost or if you just want Asian flavours.
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Cristina Bucur on Google
★ ★ ★ ★ ★ 10 of 10.
1) Amazing customer service. Attentive, attractive handsome and well educated waiter.
2) Well balanced flavours. Interesting combinations.
3) Aesthetic plating.
4) The Chef came to the table to say Hi.
5) Spotless and tidy restaurant with big attention to the details.
6) The menu is not big, few positions- however it is always a sign of a high quality food.
Definitely recommend it. Perfect for a date. Pricy however worth it. Utterly brilliant place.
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