DIMITRIS FAMILY TAVERN Poros Island - 25 ΜΑΡΤΙΟΥ 12
4.6/5
★
based on 8 reviews
Contact DIMITRIS FAMILY TAVERN Poros Island
| Address : | 25 ΜΑΡΤΙΟΥ 12, Poros 180 20, Greece |
| Phone : | 📞 +97879 |
| Postal code : | 180 |
| Website : | http://www.dimitrisfamily-poros.gr/ |
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ronald van der werff on Google
★ ★ ★ ★ ★ No need to go to Argentina for the best meat ... very relaxed and nice place ! The best steack i had in a long time, wearth to go up in this nice town
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Iulia Tivig on Google
★ ★ ★ ★ ★ The food and the ambiance in this restaurant deserves 5 stars all the way. The view is beautiful at sunset, the meat is made how you like it (there is a chart in the menu that helps you choose how it's cooked) and the fig salad and drinks are delicious Thank you for a great evening!
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Anna Zawada on Google
★ ★ ★ ★ ★ Great atmosphere, very good food (big portions) :) I can recommend you this place ??
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Matthieu Papahagi on Google
★ ★ ★ ★ ★ Great food (especially the lamb), more than reasonable prices, and generous portions (e.g. 12€ for about 300g of lamb steak with fries included). The meat is sold and grilled right here by the Dimitris family. As a bonus, a great view on the port.
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Travel advice from a Greek on Google
★ ★ ★ ★ ★ 11th of June 2021 in the middle of Poros' graphic city.
OMG. So much food.
We took a rib steak, a rump steak, tzatziki, tsipouro, pepper sauce and grilled vegetables with haloumi cheese.
And we enjoyed every last bite. I totally recommend them. Also, the waiter was really kind and the view of the sea magnificent.
At the end they treated us with a shot of their own "baked" tsipouro.
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Nicolas ossipoff on Google
★ ★ ★ ★ ★ Family owned butcher/ restaurant. Warm welcome from the family and great choice of meat. T bone was very tender and flap steak with amazing taste. Try the local blue cheese sauce that brings nice flavour to the meat !!!
A must try while in Poros away from the touristic taverns in the Port
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Cristi Tivig on Google
★ ★ ★ ★ ★ The view is great to the port and sunset, but you should make a reservation for those tables during the weekend. Staff is great and helpful. The food was good and the beef was cook according to our request. All the starters and salads were tasty and decent portions.
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Nicoleta Cruceanu on Google
★ ★ ★ ★ ★ Great food, huuge portions and the hosts delighted us with a local liqueur that was amazing!
Go there at sunset and ask for a table inside, by the window. And make sure to reserve in advance, they are quite busy, and for good reason.
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