Opus - Opus
4.5/5
★
based on 8 reviews
Contact Opus
| Address : | Paros 844 00, Greece |
| Phone : | 📞 +8 |
| Postal code : | 844 |
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Island Girl Doherty on Google
★ ★ ★ ★ ★ Fabulous food, great hospitality- like having a meal with your family. The location is wonderful and everything is mouthwatering good!
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Adrian Plesu on Google
★ ★ ★ ★ ★ 1,5 h for a deep fried fish and some peppers on the grill. If you are not in a hurry… but then again, the food was far from being great.
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Gordon Crichton on Google
★ ★ ★ ★ ★ This is a fantastic restaurant…one of the best kept secrets of Paros…sitting right on the beach watching the sunset with traditional mezes with the smell of barbecued food . Irini and Minas are a super couple, great cooks and good fun…and Minas takes his boat out every morning to catch the fish !!…..for us, this was just paradise !!
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Boaz Harrosh on Google
★ ★ ★ ★ ★ Guys this is THE Greek place to go to in the Parakia Port.
The food is amazing, totally fresh. Seasonal. The atmosphere is calm and pleasent. And the sheff and staff are so so nice and friendly and interesting.
I love this place, is now my default in Parakia.
The only human place in the area
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Michele Collins on Google
★ ★ ★ ★ ★ Exquisite family run restaurant! Meat cooked on the barbecue and delicious fish options. The fava was something I never tried before. I felt right at home from the moment we spoke with the owner and enjoyed every moment of the meal !
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VERNEY DELPHINE on Google
★ ★ ★ ★ ★ We had the most authentical night in Parikia there, do not hesitate one second, owners are treating you like family, their cooking is so fresh, tasty and deliciously prepared. Greek music is very nice, local and typical place we are so happy to have discovered, away from touristic places !
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Juan D Lopez on Google
★ ★ ★ ★ ★ We tried food all over the Island and here is the best we ate. I highly recommend Opus.
The owners Minas and Eirini are the sweetest couple, honestly this is what I will missed most from Paros.
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Mara Simmons on Google
★ ★ ★ ★ ★ Second time, better than the first which was also great. We enjoyed a lovely vegetarian traditional meal of giant beans, stuffed vine leaves, eggplant salad and hummus. All delicious and a fabulous place to sit right on the water’s edge. Service is friendly as well.
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