ΧΗ.ΜΑ. - Theotoki 1

Had a company dinner there. The place has a nice atmosphere and decoration. Waiters were always around and ready to help. We had a couple of salads which were tasty. Also had a mix grill and the meats were nicely grilled. Overall, a very nice place

It was 28 degree outside but the lady from service refused to open the air fan. Even the 8 months baby next to our table was hot and taking clothes off. So it is full on people plus the heat from the kitchen and no air at all. Sweating like .... Was not nice experience couldn't even enjoy the the food

Food was excellent, good portions at good prices. We had the aubergine and feta and fried cheese appetisers, and mixed grill for main. House white was fruity and very easy to drink, and cheap! Afterwards, our waiter gave us a free sample dessert and mastic liquor. Very friendly staff and quick service. Would come back!

Nice environment,fast service, great food! The portion of the grilled vegetables could be a little bit larger or served in a dish that would not make it look small. Will be visiting again.

20th of June 2021. Simple Greek food with a tasty twist. It has pork, kebab, cheese selection plate, grilled chicken, grilled bread, dacos salad, liver, chocolate soup, cocktails ? and many more. Try to find yourselves a table at the terrace, which do not have music ? (instead of the ground floor that does have music). You will be surround yourselves by many pine trees with a sweet breeze. Bonus of the terrace: You will be able to hear your interlocutor. Staff are professionals, truly kind and effective ?. And they are paying attention to covid-19 regulations by having individually wrapped plates and glasses. I will definitely come back really soon to this upscaled tavern-souvlaki place bringing my friends, because it is also suitable for having a drink at the bar. PS: Nice simple decoration. PS2: Check out few prices on my photos.

Love this restaurant! Good service, quality food! Everything we ate there was yummy plus their kitchen is open till 1 in the morning. I will definitely visit again

I am here in Athens on holiday but planning to move here soon as a Digital Nomad. I have Greek friends that I am staying with and was looking for a place we could go for dinner as my daughter and her best friend are here also. My friend Ivan looked up this place on Google and saw the reviews and suggested it. We decided to give it a try and with our mobiles in hand consulted Google Maps and off we went walking from Edem beach to a place a little further away from the beaches. We walked for a good half hour but as it was cool and later in the evening it was a pleasant experience and by the time we got there we were seriously hungry. We did not expect such a large restaurant and asked for a table for three people. The restaurant was not full but there were tables taken with some larger groups of people, one with about 15 people. We were shown three tables that were available and given a choice of where to sit. Our waiter was young but self confident, polite and accommodating. We decided on a table and were quickly seated, given menus in English and brought water. We checked out the menu and ordered quickly, any questions asked by the waiter were dealt with quickly. We decided to order a selection of starters and then added a couple of mains so that we could share, chose a bottle of Pinot Grigio and we were set. The food arrived promptly, tsatsiki, aubergine dip, a huge Greek salad, homemade sausages, an aubergine kebab, some grilled cheese and some fries (sorry no apologies). It was a feast and our eyes devoured what was in front of us. We did not rest on our laurels but tucked in straight away.... And wow we were not disappointed but elevated to a gastronomical feast. My personal favorites were the homemade sausages, the taste, quality well I could have just ordered them and been very happy. The next dish that really stood out for me were the aubergine kebabs which were covered in a tomato sauce, my daughter is a vegetarian and was struck with the quality and taste of the food. And I must not forget to mention the Greek salad, a staple no less, the sheer size of it meant that the three of us could not finish it. The ingredients were superb and we enjoyed every mouth full. The waiting staff were numerous, polite, on hand to help, professional and spent time explaining the various dishes at our insistence. Carried away by the standard of food we ordered some of the sausages and a Greek salad to take back for our Greek friends. The wine which was light and pleasant was enjoyed by all of us, even though the girl's are not really drinkers. We were presented at the end with a free bite size, Greek dessert and some traditional Greek liquor. We quickly asked how the dessert was made, we were full to bursting but managed to somehow make space for this culinary delight. So, this is not a chain but a restaurant owned by two brothers, one a Mathematician and the other a Chemist. You will see from the photos the imaginative way this is presented in the restaurant. They own two and what impressed me was how organised the staff were even though the owner's were nowhere to be seen. How do some people get it so right where others fail???? Final verdict, well for me you exceed the 5 star rating, and yes I will be back, with friends, family to once again enjoy a newly discovered gastronomical diamond... Stana

Fabulous place! From the very beginning you are sceptic but extremely friendly staff welcomes you and then… the food which is amazing. The service is impressing, they tell interesting facts about every course you are given. The variety of food is astonishing, the quality as well. The beef steak is a must-have! This is a spot where both tradition and heritage meet modern style - and it works perfectly! Bow to Maria, waitress, who made our last supper in Athens a delightful experience :-)