The Old Tavern of Psara - Erechtheos 16

4.1/5 based on 8 reviews

Home - Psarras Tavern - Psaras-taverna.gr

The tavern

About The Old Tavern of Psara

In the picturesque area of ​​Plaka, just a few meters from the well-known steps of Monsikleus, at the intersection of Erechtheos and Erotokritou Streets, it is located in a beautifully landscaped neoclassical, the historic restaurant “Old Fish Tavern” since 1898. A point of reference for those who love good Greek cuisine.

When in the early 1950s, Rex Warner (author, translator, director of the British Institute in Athens) referred to his book Views of Attica and its surroundings, to then-owner George Psara, his delicious retsina and his traditional Greek. dishes, personalities from around the world, such as Lawrence Olivier and Vivian Lee, Margot Fontaine, Graham Greens, Melina Mercouri, Manos Hadjidakis, etc., enjoyed the hospitality and quality that only “The Tavern Fisherman ‘can offer.

So for those who want to feel a little of the aura of these people, enjoying a great atmosphere of premium quality Greek cuisine, stop in at the Fisherman’s Tavern and you will surely get a new hangout.

Contact The Old Tavern of Psara

Address :

Ερωτοκρίτου και, Erechtheos 16, Athina 105 56, Greece

Phone : 📞 +87
Postal code : 105
Website : https://psaras-taverna.gr/
Categories :
Description : Traditional Greek food in 2 old stone mansions also offering a large, tree-shaded open terrace.

Ερωτοκρίτου και, Erechtheos 16, Athina 105 56, Greece
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Mark van der Aa on Google

While I am not fan of very touristic places (and this is one) I thought this spot was very cosy. Focussed in tourists, but it didn’t bother me.
S
Sam Abrams on Google

Excellent location and romantic views. The food was very good, but portions were small and prices higher than similar restaurants in Athens. Also we were immediately given (and later charged) for bread, even tho this was listed as an item on the menu and we didn't ask for it. Service also was pretty slow, even by Greek standards. Overall I think it's overrated and I wouldn't return.
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Cara Konlian on Google

A great first night in Athens! The view is great, everyone is friendly and the food was fantastic. The lamb and potatoes cooke in a Clayton was delicious !
M
Marla Hackett on Google

Good service and food was good. We didn't enjoy the grilled octopus as it was too hard and rubbery to eat. The zucchini balls were delightful, light and airy and the mousaka was tender and flavorful.
J
Jakub Skala on Google

This place is awesome. We had a dinner on the rooftop together with our team and we tried literally everything on the menu. Not a single meal was less than perfect. Next time I'm bringing my family and I'm sure we'll have a great time.
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Dylan Highsmith on Google

We had heard so much about this place we expected more. Food was decent, not amazing. We got a table on the roof which had nice views though the tables on the steps looked equally pleasant (plaka is such an atmospheric area). The grilled octopus and the lamb were both decent, but the sides weren't great, especially the potatoes. Our favorite dish was the fried cheese with the honey. That was the one thing that was spectacular.
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Christina Shmordok on Google

I really enjoyed this restaurant! Nice location and delicious food! They are very considerate as well. I had forgotten my bag there (I know, stupid move on my part). I noticed maybe 10 mins after I left and I had to run back up those steps in the heat. I was very fortunate they had kept my bag for me in the back. I was extremely worried someone may have snatch it. I will definitely come back here on my next trip to Greece.
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Viv birk on Google

What a fabulous gem of a restaurant, perched in the old town. Probably the most memorable lunch we have had while in Athens. Super relaxed atmosphere and soak in the local flavour and hospitality. Staff attentive and great local cuisine. From the vine tomatoes, the Mousakka and the lamb cutlets some of the best. Would highly recommend this restaurant.

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